Earth friendly farming Better for you, Better for the earth
Getting back to basics: Terrific home-cooked meals start with top quality ingredients. Have you ever wondered where your food is grown, or how your food is grown? Nutritious vegetables come from healthy soil. As a Certified Naturally Grown (CNG) farm our growing methods leave out the man-made chemicals and use OMRI approved and/or organic soil amendments in addition to our own compost. Does naturally nutrient rich soil produce better veggies? We think so.
We save seed from favorite tried-and-true varieties and are always searching for our next favorite by trying something new each year. Variety is after all the spice of life, right? What vegetable would you like to try this year? Let us know!
Our 2009 CSA program is full for the season. Registration for the 2010 season begins in October.
Household share sizes: Full share feeds approximately 3-4 non-vegetarians. Half share feeds approximately 1-2 non-vegetarians. Pick up weekly at our farm or one of three delivery sites.
We also offer: CNG fresh eggs! Flower shares! Special occasion flowers!
Conveniently located near the east end of Padden Pkwy or delivered to four areas in or near Vancouver.
These two lovely hoop houses were completed this spring and are hot & humid! Adding them will extend our growing season for tomatoes, peppers & other yummy veggies. Lovely I say? Yes!
We are delighted to have babies! In this case a total of six baby Araucana chicks. You can see the yet-unhatched eggs (now hatched) under mom. Their foster mom is a Black Sex Link hen, and a very good mom she is!
The 9th Annual OSU Extension Small Farms Conference was held in Corvallis on February 21st. One of the sessions made bugs our new Hollywood stars. Just lay out the right carpet and the spotlight shines to attract them, and keep them! The spotlights, as insectaries, are wonderful additions to farms and home gardens as well. When we plant to attract predatory bugs we are building sanctuaries for them to feed, breed, and stay. Increasing our populations of the ‘good’ bugs helps to keep down the populations of ‘bad’ bugs, and we can design their homes to look good too. Don’t think of flowers as just something you enjoy. Flowers can work for you too! Plant a few to attract some helpful insects in blocks of 6-12 each. Look for these on our farm this year: Sunflowers, marigolds, calendula, borage and others. Have you heard of Beetle banking? Here’s a great article with comments from some of the speakers I sat in with at the Small Farms Conference: http://extension.oregonstate.edu/news/story.php?S_No=390&storyType=news. Beetles love grasses to over-winter in. Native bunch grasses actually. Predacious ground beetles eat a buffet of bugs that like to eat your vegetables. Ewww. We’re planning our strategy for a few Hollywood spotlights of our own.
Farmers commit to the following practices: · Absolutely no use of synthetic chemical insecticides, herbicides, fungicides, or fertilizers on our crops · Minimal and careful use of even Organically approved soil amendments and sprays · Care for our soil, water and air quality with crop rotations, cover crops, protective buffer strips and ecologically sustainable farming practices · No use of chemically treated or Genetically Modified seeds · Humane treatment of livestock including the use of no hormones or antibiotic-laced feed and consistent access to pasture · Adherence to sanitary post-harvest practices including proper transport, storage and the use of only potable water for the washing of produce · A commitment to pass on the land and surrounding environment in an even better condition than it was passed on to us
You know how it works. If at any point in time you have EVER purchased anything from mail order, you receive their catalogue forever! I try to tell them I shop online, some listen & save the paper & postage. Here are some I received anyway and my shopping is almost complete. Any requests you would like to add?
Dirt. That's what I said. I called it dirt. Way back when (I'm kinda old) at elementary school outdoor camp, I said my hand was full of dirt. My patient teacher sternly told me it was not dirt, but soil. S-O-I-L! He was right of course. Healthy soil grows nutritious food for our table. Any little plot of earth with healthy soil and sunshine can put food on your table. I love to grow stuff. It's just me. I'm excited to watch the seeds sprout- leaves spread- plants stretch for the sun. I'm hopelessly addicted! Life is good when you love what you do! It all starts with the, um, soil. Right.
Sunday, September 21, 2008
A trip to the market with a few extra veggies on a beautiful summer day.
Baskets starting in back, left to right: Green zucchini, Golden zucchini, Spaghetti squash, Scallopini squash, cucumber, Corno Di Toro peppers, Washington Cherry tomato, Ildi tomato and more Washington Cherry - Yum!
We offer: · Produce half share - SOLD OUT · Produce full share - SOLD OUT · Fresh (CNG) Eggs $4.25 - Available · Salsa Box - SOLD OUT · Flower Share - SOLD OUT · Special Occasion flowers - please ask!
Pick-up locations ·At the farm! ·34th St. and 192nd Avenue ·Andresen & 18th St. ·1601 E. Fourth Plain Blvd. Additional sites may be added- Would you like to host a drop site? Let us know what area you need. Please contact us for additional information.
CNG Certification * It's hard to read this size. I'd be happy to email it to you!
What is a CSA?
"A CSA, (for Community Supported Agriculture) is a way for the food buying public to create a relationship with a farm and to receive a weekly basket of produce. By making a financial commitment to a farm, people become "members" (or "shareholders," or "subscribers") of the CSA. Most CSA farmers prefer that members pay for the season up-front, but some farmers will accept weekly or monthly payments. (We accept monthly payments.) Some CSAs also require that members work a small number of hours on the farm during the growing season. (We do not). A CSA season typically runs from late spring through early fall. The number of CSAs in the United States was estimated at 50 in 1990, and has since grown to over 1000. " (Update: There were 2287 CSA's listed on localharvest.org in Jan 2009) Source: http://www.localharvest.org/csa/
Shares - What's in it?
A September HALF share may look like this
An August HALF share may look like this
Pre-order DIY Special occasion flowers
Parties * Weddings * Birthdays ! ! ! Reserve your date soon!